About Culinary & Hospitality Solutions

Culinary & Hospitality Solutions specializes in providing tailored consulting services designed to meet the unique needs of your restaurant. Our expertise encompasses building efficient systems, comprehensive training programs, innovative menu development, and precise cost management. We are dedicated to enhancing your operational efficiency and elevating your culinary offerings, ensuring your establishment thrives in a competitive market.

What services do you offer?

We provide tailored restaurant consulting: full training systems, SOPs and workflow optimization; menu development and cost engineering; purchasing, vendor strategy and inventory conversions; custom Excel tools, KPIs and accountability checklists; openings and turnarounds; marketing and local promotions; plus hands‑on support — line, prep, FOH, mystery‑shop diagnostics, and on‑site coaching to drive consistency, efficiency, and increased sales.

How can your consulting improve my restaurant's performance?

Our consulting focuses on optimizing operations, enhancing customer experience, and improving profitability through customized strategies that meet your specific needs.

What is the typical duration of your consulting engagements?

The duration varies based on the scope of the project, but most engagements last between a few weeks to several months, depending on your goals.

Do you provide ongoing support after the initial consultation?

Yes, we offer ongoing support and follow-up consultations to ensure the successful implementation of our recommendations and to address any emerging challenges.

3892 Cherrybrook Loop, Fort Myers, FL 33966-7001, US

Custom Address Details